Manager for Banquet & Event Space / Restaurant & Lounge
5+ years of experience in hospitality management, in a banquet/event space and restaurant setting.
Premier banquet and event space, complemented by a vibrant restaurant and lounge. We pride ourselves on delivering exceptional experiences for our guests, whether they are attending a wedding, corporate event, or enjoying a night out. We are currently seeking an experienced Manager to lead our dynamic team and help us maintain our high standards of service and quality.
Key Responsibilities:
Oversee all aspects of the banquet and event space, as well as the restaurant and lounge operations.
Manage and train staff to provide exemplary service and uphold our brand standards.
Develop and implement operational policies and procedures to enhance efficiency and guest satisfaction.
Coordinate event logistics, including setup, catering, and audiovisual needs.
Collaborate with the culinary team to create and update menus that reflect current trends and guest preferences.
Qualifications:
5+ years of experience in hospitality management, in a banquet/event space and restaurant setting.
