Carmody’s Grille on Neville Island is looking for a Line Cook or Sous Chef to join our kitchen team! We’re a family-run restaurant that takes pride in serving great food, treating our team like family, and creating a friendly, welcoming environment for both our guests and staff.
We’re looking for someone who is dependable and motivated. Whether you’re an experienced cook or looking to take the next step toward a leadership role, we’d love to hear from you.
Position Details:
Full-time or Part-time opportunities available
Compensation based on experience and skills
Flexible scheduling available
Friendly, family-oriented work environment
Opportunity to grow with a locally owned restaurant
Responsibilities:
Prepare and cook menu items to order in a fast-paced kitchen
Maintain high standards for quality, consistency, and presentation
Work collaboratively with the kitchen team and management
Help with prep, inventory, and maintaining a clean, organized workspace
What We’re Looking For:
Prior kitchen experience preferred, but we’re willing to train the right person
Strong work ethic and positive attitude
Reliability and teamwork
