We are looking for an experienced individual that can work in a fast pace environment and can multi task. This individual must be able to sauté pasta dishes, grill steaks to customers liking, grill chicken and shrimp, make salads, prep, stock and clean work area. This individual must also have a solid background cooking in a restaurant setting and be knowledgeable enough to make specials on the spot and homemade soups. Since we are a Greek restaurant and specialize in homemade Greek cuisine, we are willing to train the right person for the job.
