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Mountain Top Distillery is looking to hire a Line Cook or comparable position. This position would be responsible for executing and prepping our pub menu as well as catering jobs.
Applicants who apply must be looking for full-time hours, Wednesday through Sunday.
Seeking these key characteristics & qualities:
Punctuality
High-energy & positive attitude
Free thinking & creative, open to creating new menu ideas
Ability to be on your feet for extended amount of time
Work well with others
Take direction and constructive feedback well
Ability to multitask
Responsible
Position outline:
This position is responsible for the kitchen prepping food, prepping kitchen space, cleaning space, dishes, and preparing food for orders during our happy hours, special events and weekends. We are a small business so there are times when food prep is slow and in those down times we do ask for multi-tasking of our staff helping with dishes, garnish prep for bar, etc.
Requirements:
Must be at least 21 years of age
Must be able-bodied and able to lift upwards of 50-100lbs regularly
Minimum 1 year, line cook or kitchen experience
Be able to provide two industry references
Valid PA Drivers license and reliable transportation
Mountain Top Distillery is locally owned and pride themselves in having a team that works hard and well together. They are a growing business looking for someone who is on par with the vision and interest in growing with the company.
Pay rate based on experience and availability.