We’re hiring! Sound familiar? We're aware that everyone is hiring right now and you have many different options. But we're here to let you know what makes us different than every other place!
Part-time Sautee Cook
Wednesday and Thursday 4-8
Saturday 4-9
Sunday 4-8
Kitchen closing usually takes an additional 30/40 minutes after kitchen stops food service.
Work-life balance, no late nights, we close at 8 or 9 pm!
A consistent schedule, approximately 18-20 hours per week, and we’re closed Monday and Tuesday!
Competitive wages and additional hours may be available
Potential growth opportunities – are you ready for the next step in your career!
As cliché as it sounds, we’re a family that cares and depends on each other
We work as a team – there is no “this is not my job” here. We help each through both the busy and the slow shifts
A free meal and free beverages every shift – enjoy one of our recipes or create your own!
Paid sick leave after 90 days!
Closed most major holidays!
50% off meals if you join us when you’re not working a shift
A 101-year-old restaurant that’s family-owned and operated with an established name and clientele
We are looking for team players that share our passion and energy for food and who want to be a part of our 101-year history and a part of our future!
Sound like your kind of gig? Want to know more?
Apply in person at Angelo's, 141 Atwells Avenue, Providence, RI 02903 and speak to a manager today!
