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Hiring for a large food manufacturing plant for both shifts.
1st shift 6am to 230pm Monday to Friday
2nd shift 3pm to 1130pm Monday to Friday
You will learn how to prepare a significant number of prepared items in a minute.
Assemble a minimum of 32 items per minute on an assembly line (16 movements per minute)
Stuff packages into cartons by hand
Inspect cartons for damage and correct dates.
Place cartons into cases
Required to rotate through all positions on the line.
Stack off cases onto pallets
Regular, punctual, and predictable attendance
Must be able to work in a fast-paced environment
Must be able to work in a cold environment (around 38 degrees)
Must pass background screening
