Works under supervision in the preparation, distribution of meals, in addition supports the sanitation functions in support of the assigned food service area. Perform other duties as assigned
Attends and participates in staff meeting, in-service, projects and committees as assigned
Adheres to and supports policies and procedures of the STRHS
Works scheduled shifts including overtime, when necessary
Accepts all call schedule as directed
Maintains a neat and professional appearance in compliance to the existing dress codeMinimum Education
High School diploma or equivalent preferredRequired Skills
Requires critical thinking skills, decisive judgment and the ability to work with minimal supervision. Must be able to work in a stressful environment and take appropriate action.Job: Please select a valid job field Organization: Southern Tennessee Regional Health System - Pulaski Title: Worker - Food Service Cook FT Days Location: Tennessee-Pulaski Requisition ID: 7415-3031
