Creating exceptional guest experiences by providing great customer service and memorable momentsRunning the Shift and supervising staff in efficiently serving food & beverage for restaurant and conference roomsMaintain high levels of guest satisfaction by acting proactively, and promptly addressing any concerns or special requestsWorking collaboratively with the team to ensure smooth running of the service periodLead & train Food & Beverage staff.Monitor inventory levels, assist in placing orders and stock controlThe Salary range on offer for this role is 57,000 - 66,000 or $28.87 - $32.87 per hour
