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Old Stone Farmhouse will be adding two line cooks to our team. We are a reputable fine dining establishment in St Thomas. This will be a full time position. Starting pay will be $18/hr or doe. Reliable transportation, health card and Sunday availability are required. Please email with resume. If you have any questions please feel free to call us at show contact info
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Key Responsibilities:
Food Preparation: Preparing ingredients, portioning, and cooking dishes according to recipes.
Cooking Techniques: Executing a variety of cooking methods, including frying, grilling, sautéing, and baking.
Station Management: Setting up and maintaining their assigned kitchen station, ensuring it's clean and organized.
Food Safety: Adhering to food safety and sanitation guidelines.
Teamwork: Collaborating with other kitchen staff to ensure efficient service.
Presentation: Plating dishes according to established standards and specifications.
Cleanliness: Maintaining a clean and sanitary kitchen environment.
Recipe Execution: Ability to follow and execute recipes accurately and
Food Safety Knowledge: Understanding of food safety regulations and practices.
High-Quality Ingredients: Working with high-quality ingredients and preparing gourmet dishes.
Attention to Detail: Paying close attention to detail in food preparation and presentation.
Excellence: Striving for excellence in all aspects of their work.
