Looking for someone who is serious about working. I would like someone who is familiar with a commercial kitchen and can jump right in. We are a long established breakfast and lunch business, in the uptown business district. You will be working with experienced employees, not a bunch of HS kids. Some prep, and cleaning will be required of you. If this sounds like something you would be interested in, please call or come by for an interview. Don't waste my time, and I won't waste yours. Best part - No evenings or weekends. Ask for Chuck
