We are looking for a Store Attendant/Kitchen Helper for a small catering business. Previous food preparation experience with sushi (handrolls, nigiri, etc.) strongly preferred. Responsibilities would include handling a wide range of raw fish and other ingredients, managing food stock, and working with an attention to detail to fulfill all orders within quality standards.
-Shifts are from 8am-4pm (Mon-Thurs).
-You MUST be able to work in the Dallas area.
-Please do not apply if you are unable to commute.
-Located off of Forest Lane and 75.
(Boss is fluent in Korean if needed)
Responsibilities:
-Take customer orders and operate cash register
-Monitor store and assist customers
-Prepare all types of sushi, including nigiri and sashimi
-Prepare to-go sushi roll boxes with ginger, wasabi, and soy sauce and apply the correct label
-Manage food prep activities, such as boiling rice, slicing vegetables, etc.
-Monitor food stock
-Maintain hygiene principles in all cooking areas and clean your space at the end of the shift
Skills:
-Work experience with sushi strongly preferred
-Good knowledge of various sushi types and sushi-rolling techniques
-Ability to work both fast and accurately
-Availability to work on scheduled weekdays
-No weekends!
If interested, please respond to this posting with your resume and days available (we are looking for someone available on weekdays). Our business is growing and we are looking for candidates who can start as soon as possible!
Job Type: Part-time or Full-time
Sushi Experience Pay: $18-20/hr D.O.E.
No Prior Sushi Experience Pay: $15-18/hr D.O.E.
