Private Golf Club seeking summer talent! High quality restaurant professionals for both front and back of house in all positions needed for summer season, May 02 until October 31. Full service restaurant, all service periods with heavy focus on from scratch cooking, seed oil free, organic and innovative cocktails and cuisine. Beautiful, new staff housing available for the season. We serve a la carte, banquets and weddings, big tournaments and everything in between. Stellar wine and spirit list, creative menu offerings and a family atmosphere. Top pay for qualified, experienced applicants plus gratuity share. Plenty of room to innovate across all menus, classical and modern techniques and employee benefits include: Pro Shop discount, employee golf, high quality staff meals for all shifts and end of season bonus for those who meet seasonal commitment. If you are interested in becoming part of a fun, exciting and dynamic team while spending your summer in the beautiful Rockies send resume. Spots will go fast, and experience/dedication/passion wins every time. Join us in continuing to add to our work community and our constant strive for good vibes!
