Seeking a worker for a corporate deli.
Pay Range: $10 - $11/hr + tips
Duties:
Preparing and cooking food for customers
Ring up purchases
Restock drinks and snacks
Schedule:
7am - 2pm (no weekends)
3 days/wk (seasonal slow down, will expand back to full time)
Summary:
There are 2 deli's on this property, 1 has a full kitchen. We have a team of 3 that operates the deli's together, part of which involves driving a golf cart between the two delis to delivery supplies. The delis are open Mon-Fri.
