Interviewing for Server, Host and Busser Positions.
Eugene's Gulf Coast Cuisine, a long standing, owner-driven, full service restaurant in River Oaks is interviewing for Server and Host positions. We offer a truly great quality of life both inside and outside of work. Flexible schedules, loyal and gracious clientele, CC tips paid at the end of each shift and a fun work environment are some of the perks of working with us. Hosts earn $17/hr for daytime shifts and $14/hr for evening shifts plus tips.
Qualified applicants should have a polished, friendly and professional demeanor.
To apply, please upload your resume to our website at www.eugeneshouston.com, reply to this post, or apply in person Monday-Friday between 2 and 4 PM. References will be checked. We look forward to meeting with you and discussing the available opportunities.
