Lead Line Cook - High West Saloon - R-33548

Lead Line Cook - High West Saloon - R-33548

13 Sep 2024
Utah, Salt lake city, 84101 Salt lake city USA

Lead Line Cook - High West Saloon - R-33548

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Job Description

Constellation Brands is a leading international producer and marketer of beer, wine and spirits with operations in the U.S., Canada, Mexico, New Zealand and Italy. We are a Fortune 500 company and we were recently given Fortune’s “World’s Most Innovative Companies” award in 2016 and Fortune’s “World’s Most Admired Companies” award in 2017 amongst many other accolades. Since our earliest days, Constellation Brands has lived by a set of values that has shaped our culture and the way we do business. Today, these values, together with our company’s vision and mission, serve as the directional compass that guides our business strategies and future growth. We are looking for versatile and motivated individuals to join our team. Our mission, to elevate life with every glass!

Position Summary

The Line Cook works with the culinary team to create epic guest experiences at our High West Venues. Epic guest experiences create lifelong High West Ambassadors. This is achieved through a relentless focus on delivering delicious and authentic food, whiskey and cocktails while embodying the culture and Hospitality expectations of High West.

Responsibilities

Responsible for preparation of all hot & cold restaurant foods, meeting specifications and guaranteeing appropriate attention to detail is demonstrated with plate presentation.

Maintain solid knowledge of all food products, sanitation standards & basic culinary techniques.

Possess ability to work two or more stations, and in any capacity on the line.

Show higher than average proficiency with basic line skills including: grilling, deep frying, roasting, searing, etc.

Display ability to take detailed instruction and tasks from sous chefs and executive chef.

Properly label and date all products to ensure safekeeping and sanitation.

Work as a team and effectively communicate with management, chefs, and fellow coworkers in order to fulfill and address any issues or needs requested by guests and/or management. Remain positive with a good attitude throughout shift.

Follows company policies and procedures.

Minimum Qualifications

Ability to communicate clearly and effectively.

Ability to reach, bend, stoop, and lift, up to 40 pounds on a regular basis.

Ability to work in a standing position for long periods of time.

Exceptional hygiene and grooming habits.

Acquire and maintain a Utah food handlers permit within 14 days of on-boarding.

Must be able to work nights, weekends and some holidays.

Ability to speak, read and understand basic cooking directions

Location

Park City, Utah

Additional Locations

Job Type Full time

Job Area Hospitality & Retail

The salary range for this role is:

$18.34 - $28.09

This is the lowest to highest salary we in good faith believe we would pay for this role at the time of this posting. We may ultimately pay more or less than the posted range, and the range may be modified in the future. An employee’s pay position within the salary range will be based on several factors including, but limited to, the prevailing minimum wage for the location, relevant education, qualifications, certifications, experience, skills, seniority, geographic location, performance, shift, travel requirements, sales or revenue-based metrics, any collective bargaining agreements, and business or organizational needs. We offer comprehensive package of benefits including paid time off, medical/dental/vision insurance, 401(k), and any other benefits to eligible employees.

Note: No amount of pay is considered to be wages or compensation until such amount is earned, vested, and determinable. The amount and availability of any bonus, commission, or any other form of compensation that are allocable to a particular employee remains in the Company's sole discretion unless and until paid and may be modified at the Company’s sole discretion, consistent with the law.

Equal Opportunity

Constellation Brands is committed to a continuing program of equal employment opportunity. All persons have equal employment opportunities with Constellation Brands, regardless of their sex, race, color, age, religion, creed, sexual orientation, national origin or citizenship, ancestry, physical or mental disability, medical condition (cancer or genetic characteristics), marital status, gender (including gender identity or gender expression), familial status, military or veteran status, genetic information, pregnancy, childbirth, breastfeeding, or related conditions (or any other group or category within the framework of the applicable discrimination laws and regulations).

Not sure you meet all qualifications? Research shows that women and members of other under-represented groups tend to not apply to jobs when they think they may not meet every qualification, when, in fact, they often do! We are committed to creating a diverse and inclusive environment and strongly encourage you to apply.

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