Busy Italian LAS VEGAS restaurant need Lead line cook to manage kitchen
Experience preferred
350-450,covers per night
Must be a calm leader
RELOCATION TO LAS VEGAS REQUIRED
Line Cook — Craft Elevated Dishes in Busy Hotel KitchenSource:appcast.io
Line CookSource:Lensa.com
AM Line Cook - Kimpton Hotel Monaco Salt Lake CitySource:directemployers.org
Lead Sous Chef — Elevate Menus in Luxury HotelsSource:appcast.io
Executive Chef - Lead Large-Scale Culinary OperationsSource:appcast.io
CookSource:appcast.io
Executive Banquet Chef: Lead High-Impact Event CuisineSource:appcast.io