Vacancy expired!
Family in Colchester is looking for two part-time excellent chefs who will need to work as a team even though they won't be working the same hours. We are a large family of seven people (who all have different dietary needs), and we host lots of guests. Lunches and dinners only, seven days per week. 10:30am-6:30pm (63 hours per week -with added hour break, hours include time for grocery shopping) to divide between the team of two.
Culinary Arts School chops as well as at least 3 years in a commercial kitchen as a head chef. Regional knowledge is needed to know where to shop! Style of food is mostly "American"- meats, fishes, salads, veggies, with a bit of Italian and French influences. Candidates will be subjected to a background check and schooling/references will be checked. US citizens/ legal residents only. Employment begins June 1, 2024. We are year-round residents.
