We are hiring for several seasonal, part time positions at the bakery, beginning in mid/late April until the end of October. Available positions are:
- Morning baker (5:30am-1:30pm) Thursday through Sunday and include cutting and shaping doughs and baking.
- Afternoon baker (9:00am - 5:00pm) Friday-Monday. Fri-Sun will be primarily shaping and baking bread, and Monday will be primarily cookie making and customer service.
- Customer Service (10:00am - 5:00pm) Sunday - Wednesday. We are looking for people who enjoy interacting with our customers, are punctual, detail oriented, good team workers and self motivated.
We are looking for people who are punctual, detail oriented, good team workers and self motivated.
We strive to create a respectful, professional environment and take pride in delivering a high quality, consistent product to our customers.
O Bread Bakery is located on a 1,400 acre working farm and National Historic landmark in Shelburne, Vermont. We are a family owned and operated artisan bakery. Since 1977, we have been making European-style breads with organic ingredients and nurturing a respectful and creative work environment.
Apply here: https://forms.gle/WABZ49QyJdFwRc9Z6
And email us your resume.
Thanks!
