Vacancy expired!
Ideal candidate will have kitchen experience and a love for house made local food! Baking experience a plus but not required. Heavy part-time to full time, more hours available seasonally. Position involves prepping for breakfast and lunch menus, working the line, knowledge and versatility in accommodating dietary restrictions and special requests, helping with special events and more! Must have a positive attitude, good customer service skills and a willingness to learn and take direction. Attention to detail and a high standard of quality a must. Some evenings and weekends required.