The Banque is looking for an experienced line cook. Nighttime hours are Thursday, Friday and Saturday from 5:30pm to 2:00am (possibly later.) Daytime hours will include doing a food order, checking it in, putting it away, and kitchen management.
We do have occasional private parties as well.
One free shift meal, dental after 30 days, great work environment, pay TBD at interview.
Must have reliable transportation, must be a self-starter, must be team oriented. Please pay attention to detail, and take pride in your work. Kitchen experience preferred. Will require a ServSafe food handler card within 21 days of hire.
Please attach resume AND contact information!
