Vacancy expired!
THE RIVER AND RAIL, one of the most celebrated restaurants in Virginia (featured in The Roanoke Times, Southern Living Magazine, Tasting Table, Garden & Gun, etc.), is looking for a Sous Chef who can help lead the kitchen and help continue our growth as a top restaurant in Roanoke.
-Highly Organized and Productive at All Times
-Focused and Driven for Success Each Day
-Display an all-for-one teamwork Mentality
-Prompt with a Strong Sense of Urgency
-Leadership Skills
-Ability to take ownership
If you are passionate about knife skills, cooking, learning, and working with like-minded individuals, please feel free to apply. Daily, you will be challenged to produce the best food in Roanoke, VA., and the Southeast using some of the most thoughtfully sourced, quality ingredients. Please respond via email, including Resume/Contact Info/Work Experience.
