We at L'Auberge Provencale are looking for a full-time dishwasher to work nights and weekends, as well as some day shifts. Our kitchen is open for dinner Wednesday - Monday and open for lunch Thursday - Sunday. Looking to hire ASAP.
-Clean glasses, pots, dishes, etc.
-Sweep, mop, and clean kitchen after shift
-Communicate and work well with kitchen and wait staff
-Previous experience of one year is preferred.
-Able to communicate both written and verbally in English
-Requires basic knowledge of commercial dishwashing operations
-Must be able to lift minimum of 50 pounds
-Must have ability to work with others to create attention to detail, speed, accuracy, follow-through, courtesy, cooperativeness and work
with minimum supervision.
-Must have ability to secure minimum levels of skills and abilities that would allow for a proficient job orientation based on specific tasks
and methods. This is to provide a safe working environment according to OSHA regulations that would protect both the employee and
-Position requires walking and standing most of the working day; must be able to stand and exert well-paced mobility for up to 6 hours.
Length of time of these tasks may vary from day to day and task to task.
-Must be able to exert well-paced ability to multi-task in a calm manner on a timely basis.
-Must be able to bend, stoop, squat and stretch to fulfill daily tasks.
-Ability to follow directions, perform tasks with attention to detail, speed accuracy, and follow-through.
-Report any faulty equipment, linen shortages, maintenance needs, safety hazards and other problems immediately to your supervisor.
Submit your application and/or resume here or come by the office anytime at 13630 Lord Fairfax Hwy. White Post, VA .