Join our team as a Deli Manager!
If you want to take your food service experience to the next level in a diverse, friendly and organized environment why not become our Deli Manager. The Deli Manager is crucial and keeps our delis running smoothly, creating the fresh, delicious meals that our customers prize.
As the Deli Manager, you will support the manager in day-to-day operations that help to provide excellent customer service, maintain quality and sanitary standards and direct deli team members.
You will:
Coordinate deli operations, including food production, service and inventory management
Assist customers with their deli orders, addressing inquiries and concerns
Ensure food quality by monitoring product rotation and adhering to food safety standards
Train and supervise deli team members, ensuring efficient workflow and adherence to policies
Assist with scheduling and maintaining staffing levels
Maintain a clean and organized deli department
Collaborate with other store departments to promote cross-selling opportunities and enhance overall customer experience
To qualify you should have:
Previous Manager experience in a deli or food service environment
Strong customer service skills
The ability to interact with a diverse range of customers
Knowledge of food safety regulations
The ability to maintain cleanliness and sanitation standards
Excellent communication and teamwork skills
The ability to lift and carry heavy items and stand for extended periods
As an Deli Manager, you will receive
Health, dental and vision insurance
A pension account and 401k for retirement
Premium pay
15% Employee Discount
We don’t want this to be just a job – we can help you tap the opportunities to carve yourself a career. So join us today and help complete our Food Service Team.
