Do you like getting things done? Can you work in a fast-paced environment? Are you committed to making good food? Marcy’s has an opening for a dishwasher/line cook in our gastropub. Advancement opportunities for the right person.
Must be dependable, hard-working and a team player and you will fit in great!
Must have high standards for cleanliness.
Must be 21+ and available to close (1 a.m.).
Tips are included with hourly pay.
Drop off your resume’ between the hours of 4-5 p.m or e-mail Nate@marcysbarandlounge.com
Principals only. Recruiters need not respond.
