Public House 255 is looking for 2 experienced servers, and 1 experienced line cook. We have a Pacific NW driven menu with some southern influence. Check out our website at www.publichouse255.com , we are also on FB and Instagram. We have specialty dinners once a month working with local wineries, breweries, and distilleries. We also have catering booked this summer. Lots of potential money to be made. Servers hours are 25+, and the line cook position is 30-35+ hours. If interested, please send your resume, and availability. Interviews will be later this week and next week.
