We’re looking for a friendly, dependable person to join our coffee shop team as a part-time baker! This is a great role for someone who enjoys working in the early mornings and being part of a small, supportive crew.
Schedule: Fridays, Saturdays, and Sundays — starting at 4:00 a.m. (about 20 hours per week)
What you’ll do:
Come in early to bake bread and pastries so they’re fresh and ready for our customers when we open.
Set out baked goods for sale.
Clean up your work area and keep things tidy.
Help in the kitchen with prepping ingredients (chopping, portioning, etc.).
Work together with our team to keep things running smoothly.
What we’re looking for:
Someone dependable who can show up on time and work independently.
A morning person (or at least okay with waking up before the sun).
Baking or kitchen experience is a plus, but we’re happy to train the right person.
Comfortable being on your feet and lifting up to 25 lbs.
Perks:
Consistent schedule (20 hours/week).
Coffee and food perks.
Friendly, welcoming team environment.
