Line Cook

Line Cook

07 Mar 2024
Wisconsin, Madison, 53701 Madison USA

Line Cook

Please read the entire job description. Must have experience cooking steaks on flattop and or broiler. Must be comfortable with ability to gauge steak temps. Must live in Madison area. We do not provide relocation package. Must have several recent years of experience in fine casual dining.

Are you interested in working for a company that

Has been around for 57 years? Job security

Locally owned and operated by the same family the entire time? Longevity

Has great co-workers? Friends for life

Has a reputation for great steaks and seafood? Yum!

Is not a late-night place? Mature, professional staff

Has room for variety and advancement? Promotes from within

Has a great employee discount program? 50% off dining at Mariner’s or on Betty Lou Cruises for you and 3 guests (FUN!)

If you are, then we should discuss this opportunity!

$25/hr. starting wage depending on availability, experience, and ability.

Job Types: Part-time

Expected no more than 20 hours per week

Apply here with resume or stop by Mariner's Inn (5339 Lighthouse Bay Drive, Madison, WI 53704) Tues. - Sat. after 3 pm. Closed Sunday and Monday

Job Details

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