Come join our family at Longtable. We are a family owned business, with owners who live in Middleton and who are very involved in the business.
Looking for full-time, 5 days per week or part-time, 2-4 shifts per week, daytime, 9am-4pm, including weekends.
Things we offer:
Good Pay - $15-$17 hourly to start, depending on hours and experience
No Brunch
Kitchen closes nightly at 9pm
Closed on major holidays(Memorial day, Labor day, 4th of July, Thanksgiving, Christmas Day, Easter Sunday)
Health Insurance for Full-time staff
5 days Paid Time Off for Full-time staff
Positive, fun work environment(open kitchen, commitment to teaching, learning, sharing ideas)
Looking for a person with at least 2 years cooking experience with the ability to work on a strong team, assist in doing daily prep and working the line.
Please send resume or give job info when replying or stop in and ask for Head Chef Erik.
