25-30 hours a week. Assisted living and Memory care facility looking for someone to help every other weekend 11-7 and 1-2 shifts a week as well. Needs to have kitchen knowledge in batch cooking as well as the ability to pass plates in each dining room. Once hired, your weekends on and off will stay the same through the year. All Medical/Dental/Vision benefits are available after probationary period, as well as PTO. Please contact Dave Mullins (Food service manager) if interested between 8-5 pm.
