Aggie's Bakery & Cake Shop is looking for a Baker to assist with daily production of baked goods at our shop in Downtown West Allis.
Key Responsibilities:
Assist Lead Baker in the preparation and production of products by company specifications and instructions in the required time frame
- Prepare different cakes, dough and mixtures according to production recipes with & without supervision
- Fill and maintain inventory
Assist and help in inventory-taking and ordering
- Return materials and ingredients to the correct place when done
The Ideal Candidate will:
- Have previous baking experience in a commercial kitchen (i.e. school or a previous job)
- Have the ability to use large ovens, production guides, mixers, forms for bakery products, and bakery scale.
- Have the ability to stand for long periods of time and lift 50lbs
- Be looking for long-term employment and like the idea of working in a family owned business
- Understand and care about product quality (this is the cornerstone of our business!)
- Be able to work independently without constant direction
- Like to work in a kitchen with others
- Know how to follow procedures and work quickly
- Have the ability to communicate verbally and understand and follow written and verbal instructions
- Have the ability to multi-task while keeping a cool head
- Like to keep a clean and organized working space
Here are the shifts the position will cover:
Monday: 5:00 am - 1:30 pm
Tuesday: 5:00 am - 1:30 pm
Wednesday: OFF
Thursday: 5:00 am - 1:30 pm
Friday: 5:00 am - 1:30 pm
Saturday: 5:00 am - 1:30 pm (Candidate will work Saturday OR Sunday - not both)
Sunday: 5:00 am - 1:30 pm (Candidate will work Saturday OR Sunday - not both)
$16 per hour (after 60 day training pay of $15 per hour)
This is a long-term hiring position. Please contact us ONLY if you match the description above. If you are interested in applying you should reply to this ad to express your interest and attach your resume. We look forward to meeting you!
