The Waterfront Deli is looking for energetic team members who enjoy a fast paced environment and working with customers. Cashiering, light food preparation, stocking, cleaning, and customer service are some of the job responsibilities. Hours for this Job are Mostly MONDAY-FRIDAY DAYS. There is Tip potential on top of the hourly rate for both catering and cashiering
Responsibilities and Duties for Cashier:
Working a cash register, customer service, lite food prep, re-stocking shelves, attending to dining area, other general side-work associated with job.
Responsibilities and Duties for Catering:
Taking phone orders, assembling orders, delivering and set up of orders. Some catering service. Walking and driving orders to customers (must have valid driver's license).