Bear Canyon Pizza is expanding and we need pizza makers and line cooks. Experience with tossing dough is a major plus, but we are happy to teach if you're willing to learn.
We make all dough in house, and hand toss our pizzas before cooking them in our stone deck ovens. We are expanding and will need line cooks, pizza cooks, and pizza leads/managers.
Starting pay is $14.35 + plus tips after training. BCP knows the heart of a restaurant is in the kitchen, and the entire house tip pools. Kitchen gets the same cut as front of house, as it should be.
Management pay is negotiable
Must be 18+ to serve beers
