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QUALITY ASSURANCE TECHNICIAN
EOE Statement We are an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, national origin, disability status, protected veteran status or any other characteristic protected by law.
Division: Harris Ranch Beef Company
Exempt/Non-Exempt: Non-Exempt
Full-Time/Part-Time: Full-Time
Location: Harris Ranch Beef Company
Shift: Various Shifts
Description
You will make an immediate impact as an active member of a diverse Quality Assurance team to ensure our customers enjoy the highest quality beef products from the Central Valley’s premier Family Owned Business.
You show up, we’ll provide the training – no experience necessary, just be reliable (attendance)
o We’d love it if you have prior QA experience, but it is not required.
You will perform activity monitoring, troubleshooting, and data collection verifying the Food Safety and quality assurance.
Quality Assurance Systems are functioning as designed.
o HACCP
o GMP
o SSOP
o Employee Safety Procedures
Continuous education with growth and promotion opportunities
Convenient location (easy access from 99):
o Fresno/Clovis: 25 min
o Selma/Kingsburg: 10 min
o Visalia/Tulare: 25 min
Position Requirements:
Depending on the position, you may work in temperatures around 40°F for 8+ hours with the need to perform physically intense activities and/or exert maximum muscle force to lift, push, pull, or carry objects.
This Company is an Employment Equity/Affirmative Action employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, disability, sex or national origin. Qualified minorities, women and veterans are encouraged to apply.
Visit our website at: www.harrisranchbeef.com
