The Diver Bar & Grill is hiring! Day and night shifts available- 20-30 hours per week available. We need you to have at least 2 to 3 recent and consecutive years of experience working on a quick kitchen line and have some experience with both grill and saute. Catering prep a plus. Must have reliable transportation and three kitchen-related references. No BS attitudes tho, please, they're boring. Come in ready to work, work, go home. Shared tips. Resumes only - NO PHONE CALLS. Apply through our website - www.thediverbarandgrill.com
