Four Points by Sheraton is looking for a PM Dinner Cook.
We are a very small restaurant with a small to practically no demand dinner business. We are looking for someone who is willing to lead the PM Dinner service and bring our guest down to eat.
We have a small banquet room where you will be required to cook for 10-80 ppl max. 22% gratuity for the working staff.
Looking for someone with a passion for cooking and would love the freedom to really experiment in the kitchen for our guest.
We have a few required menu items but other than that, you will have the freedom to really WOW our guest and make a name for yourself.
Hotel is Managed by Aimbridge Hospitality with full benefits after 90 days.
Aimbridge is an Equal Opportunity Employer.
We are a hotel, and it is required to be hospitable at all times.
You can email your resume to pamela.bonner@aimbridge.com
You can apply online at aimbridgehospitality.com/careers
You can come by the hotel Monday through Friday from 8am to 5pm and ask for Pamela, Christian or Alex for an interview.
You can call us at 909.204.6100 to set up a time that works best for you. Ask for Pamela, Christian or Alex
