Job Responsibilities:
- Welcoming customers, informing them about specials or new items on the menu.
- Answering questions, and accepting orders and payments.
- Boxing donuts, grinding, blending coffee beans, brewing coffee/tea, serving items to customers.
- Selling coffee and tea and brewing equipment, highlighting the differences between items.
- Cleaning and restocking work and dining areas, emptying trash and sanitizing equipment and utensils.
- Learning about brewing methods, beverage blends and donut preparation techniques.
- Taking inventory and replenishing items in display cases, at tables, or behind the counter.
- Working as part of a fun, high-energy team.
- Adhering to all food safety regulations and quality controls.
Barista Requirements:
- Availability to work around peak hours, including early mornings, weekends and holidays.
- A polite, engaging personality.
- Commitment to customer satisfaction and service excellence.
- Willingness to work as part of a high-energy, efficient team in a fast-paced environment.
