We are seeking a Dynamic Commissary Manager to join our team at Belle's at our Bakery in Pasadena!
We're looking for an individual that is excited about growing the business and new opportunities. Someone with outstanding communication skills, who is capable of shaping their team, leading by example, taking initiative, forecasting future projects and setting up our commissary for success.
Please submit a cover letter and resume. Previous experience in deli food and culture is a plus. We look forward to hearing from you!
Responsibilities:
Oversee daily baking and prep for bagels, pastries, and other items
Manage production schedules and prep lists to ensure consistent quality and supply
Maintain cleanliness, organization, and food safety standards
Order, track, and manage inventory of ingredients and supplies
Lead and train kitchen staff, fostering efficiency and speed
Collaborate with GM and CDC on menu development, specials and holiday preorders
Ability to produce new menu items in a timely manner under the direction of the CDC
Produce creative product
Ability to delegate daily tasks to all team members
Holding the quality of the food to the highest standard by regularly monitoring prep and tasting the food
Qualifications:
Previous baking and kitchen management experience
Strong organizational, problem solving and leadership skills
Proficiency in Labor and Budget Management
Knowledge of food safety standards
Ability to work early mornings and weekends as needed
Passion for great food and attention to detail
