Vacancy expired!
We are a Chef Owned and operated busy restaurant, cafe & bakeshop. We offer thoughtful, seasonal, and chef driven, made from scratch food at a reasonable price. We are a mainstay in our community and continue to grow as we are currently seeking our next location. We change our menu seasonally, we bake fresh every morning, and our menu is made from scratch. We have strong core values and encourage our staff to have fun while at work. We are driven by hospitality, family, gratitude and integrity.
We are seeking a passionate, experienced Kitchen Manager to join our team. A qualified leadership candidate will be a role model who is hands on, driven, and committed to upholding our hospitality standards. He/She must possess an owner mentality when operating the business, an understanding of restaurant financials, and excellent communication and organizational skills. We are an expanding company seeking a dedicated leader who would like to grow with us. We are committed to finding the most talented and hard-working individuals who share our vision and culture.
Qualifications:
-Possess management skills and leadership experience.
-Must be an exceptional line cook
-2-3 years of previous restaurant management experience in a quality, contemporary, full service/fast casual environment
-Must follow direction, self-motivate, work clean and stay organized
-Communicate clearly which requires listening and speaking
-Focus on the details, especially food quality, food safety and sanitation, restaurant cleanliness, team member appearance and productivity
-Experience with inventory and purchasing
-Experience scheduling and managing labor costs
-Fix problems quickly and be able to turn a bad situation into a great one
-Understand our technologies and care about accuracy - (POS, Excel, Word)
-Have an active ServSafe Food Safety Certificate
-A flexible schedule is required. Mornings, weekends and holidays are required. NO NIGHTS!
We offer:
-Competitive salary
-Quarterly bonus structure
-1 week paid vacation in first year, 3 weeks after 3 years
-Life Balance
-Free Parking
-Never have to work nights
-closed major holidays
-shift complete by 4:30pm or earlier every day
-Growing Concept
-Career Growth Opportunities
