Experienced Dinner Cook,
Heavy volume, great team player with crew and customers. High volume must with capability to handle fast large grill 3 to 5 hr shifts, 2 to 4 nights a week, possible Lunch shifts as well, Not minimum wage plus great tips. Full time servers can make 60,000 to 80,000 in charge tips, not including cash tips. Must have and show proof of high volume experience and customer care. Send Resume or apply in person. No Phone Calls. No Phone calls.
