Led by the team behind Dear John's- two veteran LA Chefs, Hans Röckenwagner and Josiah Citrin- we are looking to hire at our new restaurant in Marina Del Rey, Dear Jane's. We are looking to fill positions for cooks, both prep and line cooks, at our new location. Dear Jane's is the sister restaurant to the iconic Culver City restaurant with a focus on seafood. This will be an exciting opportunity to join our new team for one of the hottest new restaurants across the country. We are looking for motivated culinary professionals capable of supporting a dynamic chef-driven restaurant in Los Angeles.
We are looking to hire Line Cooks immediately
LINE COOKS
- Have a high sense of responsibility and passion to provide genuine hospitality
- Must have availability to work 3-4 shifts per week. Weekend and Holidays are required.
- Seeking experienced cooks
- Need to be able to work in a fast paced, high intensity environment.
- Also need to work well with others as a team-player, have a Food Handler's License, and a great work ethic.
Hiring Immediately
-COMPETITIVE PAY
- $19-$20 / hr (based on experience) + Tips
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Dear Jane's is looking for reliable, fast, enthusiastic individuals with excellent skills to join our team. If you think you are a good fit for this position, please email us with your resume, availability, and the position you are applying for.
