The Hook and Plow is a farm to table/coastal cuisine restaurant. We aim to build our menus based around quality ingredients and provide excellent meals to our community. This position is for someone who is passionate about food and wants to grow their experience within the restaurant industry.
Pay starts at $20 plus tips. Raises are based on competency and contribution.
Looking for someone that can work Saturday/sunday/Monday nights with more nights available as we enter spring and summer.
The ideal candidates are team players that take pride in their work and pushes to grow each day.
Serious inquiries only. Respond to this posting with your work history/resume and phone number.
The expectations are as follows:
- Strong attention to detail
- Works clean
- Ability to prep recipes fast and correctly
- Ability to multi task
- Works well as part of a team
- Ability to work without micro management
- Punctual
- Respectful to all staff
- Calm under pressure
- Organized and well-kempt
- Demonstrates a courteous call out procedure if not able to make it to work
- Proficient at working the line during a slow or busy service
