Seeking a part-time Line/Prep Cook position.
Must have experience in:
-breakfast station
-performing well under pressure
-organized, clean, good hygiene and sanitation practices
-team player
-take direction/feedback well, overall good attitude
-punctual, reliable, no frequent call-outs
-restaurant or Cafe kitchen experience
-know how to use a knife, sharpen a knife
-know how to follow recipes
Please attach your resume in email. This is a part-time position with possible full time hours in the future.
Thank you
