Lodge Bread Co. is seeking to fill some positions at our new newest location in Beverly Hills. We work in a beautiful indoor/outdoor patio space on S. Robertson.
Full and part time hours are available for breakfast and lunch shifts. Weekend availability is essential.
Ideal candidates would have a minimum of one year of experience working in a fast-casual restaurant.
Staffing
FOH - Cashier, Barista,
BOH - Line Cook
Expected Qualifications
Have one year of experience working in a fast-casual restaurant
Previous experience working with Toast preferred, but experience on anything similar works too
Possess a positive attitude and be a team player
Have a passion for hospitality
Have an enthusiastic attitude
Must be reliable and dependable with a strong work ethic
Schedule flexibility; we work weekends, mornings, nights and holidays.
Compensation
Industry-leading compensation package based on experience and qualifications, plus tips
Medical, dental and vision insurance (percentage contribution), for full time employees
Vacation, PTO and flex scheduling according to business needs
