Server needed for brunch service. Part time, 4 days a week, weekends are required.
Quick service style restaurant where guests order at the counter, and the rest is taken care of by the servers at the table.
Extensive coffee and tea program, barista experience is required as well, third wave style coffee program.
With minimum wage of 17.28 an hour plus tips the average hourly take home ends up being between $40 and $50 an hour depending upon service and business.
