Weekend Chef (Saturday & Sunday)needed to work at a treatment center. Hours are 9:00am-6:00pm with an hour break.
Must have at least 5 years of cooking experience and 2 years of leadership roles. Ideal candidate will have high-end catering experience and be able to work independently.
Job duties include being proficient in cooking items for breakfast, lunch, and dinner for up to 20 people.
Candidate must have some baking experience and an ability to set up a buffet in an appealing manner.
Candidate must also be able to work around clients, this is an open kitchen with frequent interactions with the clients.
This is a part-time day job, weekends and some holidays required.
Candidate will be required to pass DRUG SCREENING and CRIMINAL BACKGROUND CHECK before hire. Any previous convictions will delay the hiring process up to 6 months.
Please email resume for consideration.
