Dishwasher - Eco-Friendly Events Venue

Dishwasher - Eco-Friendly Events Venue

14 Aug 2024
California, Mendocino county, 95460 Mendocino county USA

Dishwasher - Eco-Friendly Events Venue

Vacancy expired!

To apply click on this link: https://theapplicantmanager.com/jobs?pos=NC115

(or enter the url into your browser)

Dishwasher – Camp Navarro

Camp Navarro is seeking dishwashers to join our team. Our growing business is evolving from operating events and festivals to also incorporating transient hotel bookings for 2021.If you want to kickstart your career in the hospitality / restaurant industries, we’d like to meet you. Note that this role requires working in evenings or weekends.An ideal candidatewill be efficient, diligent and willing to improve on the job. This candidatewill be agile and able to follow instructions as well as all health and safety rules in the kitchen. The ideal candidate will also be able to function in a fast-paced, exciting environment as a part of a teamcateringto a diverse range of events, including festivals, weddings, and corporate groups while working with the team to create truly unique events in a stunning location!Requirements:

Education: High School Diploma &Experience in a professionalkitchen is preferred

Experience: Minimum of 1 year of dishwashing experience preferred. Experience in a professionalkitchen is preferred Experience in high banquet or catering food production preferred.

Qualifications

Excellent oral and written communication skills.

Passion for culinary excellence and hospitality industry

Skills and knowledge of kitchen operations

Ensure basic cleaning duties are carried out as effectively and timely

Capable of maintaining dish pit in a safe and clean manner.

Resilient in stressful situations and always able to think clearly and not rush to make any situation dangerous or improper

Exceptional customer service skills

Demonstrates ability to understand and effectively implement written and verbal instructions

Strong team orientation and ability to work with other department to accomplish assigned tasks.

Ability to quickly communicate to the Sous Chef or Executive Chef if there is a immediate issue at hand that requires assistance

Current California Food Handlers Card Certification

Excellent interpersonal skills and recognition by others as a respected member of the team.

Must possess excellent attention to detail, organization skills, and the ability to multitask

Must be able to speak, read, write and understand the primary language(s) used in the workplace.

Maintains regular attendance, is consistently on time and complies with all Camp Navarro standards.

Scheduling flexibility to meet operational needs.

Physical and Mental Requirements

Able to perform all essential duties with or without accommodation

Pushing/Pulling: Average weight 40lbs constantly

Lifting/Carrying: Average weight 40lbs constantly

Standing/Walking: Constantly. Standing/walking the majority of scheduled shift

Kneeling/Crawling: Occasionally. Completing tasks throughout the Camp

Reaching: Constantly

Equal Opportunity Employer.

To apply click on this link: https://theapplicantmanager.com/jobs?pos=NC115

(or enter the url into your browser)

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