We are looking for a seasonal cellar worker to work harvest crush immediately.
Primary duties include: punch down red fermentations, fill barrels, work on bottling line and wash tanks, hoses and presses; .
Secondary duties: rack wine, juices and lees filter.
Cellar experience is not necessary, yet need to be able to work10-12 hour days, 6 days a week and able to lift 50 lbs.
Navarro Vineyards is a family owned and operated winery located in the Anderson Valley.
