Line Cook - Broiler and Sauté (Los Banos, CA)

Line Cook - Broiler and Sauté (Los Banos, CA)

28 Mar 2024
California, Merced 00000 Merced USA

Line Cook - Broiler and Sauté (Los Banos, CA)

Vacancy expired!

QR Code Link to This Post

Company Description

Located in Santa Nella, California right off I-5, Hotel Mission De Oro is at the heart of a peaceful and beautiful Northern California locale. We are excited for all the changes for 2017, including our new restaurant, lounge and nightclub, and beautifully renovated rooms.

Whether you are new to the hospitality industry, or an experienced veteran, we hope you will be our next great colleague. Hotel Mission de Oro offers a full suite of services to our guests, so we have opportunities in guest services, administration, sales, and food and beverage.

Job Description

We would like to meet a top notch line cook for our restaurant, The Kitchen at the Mission. 1-5 years experience required in broiler and sauté. Breakfast and dinner shifts available. This role is expected to begin at 25-35 hours per week.

To apply:

You may apply to this ad or apply in person at our facility, located at 13070 S. Highway 33, Santa Nella, California 95322, Northwest of Los Banos on I-5.

Hotel Mission de Oro. A Beautifully Located Santa Nella, California Hotel.

Qualifications

• 1-5 years of kitchen experience, including sauté

• Professional demeanor

Additional Information

All your information will be kept confidential according to EEO guidelines.

Please APPLY ONLINE at: https://link.do/b1T91

Related jobs

Job Details

Jocancy Online Job Portal by jobSearchi.