Vacancy expired!
New High End Bakery Opening and Building Founding Team
Experienced Pastry Candidate Should Include The Following And Not Limited To:
Experience In A Commercial Kitchen
Experience In Viennoiserie French Bakery
Experience With Cakes, Pastry and Bread
Experience With Food Costing
Outstanding Leadership
Self Motivated
Able To Work Towards Team Goals Independently When Needed
Ability To Lift 45 lbs
Having A Commitment To Excellence
Ability To Work Long Hours With Flexibility
Be Enthusiastic About Supporting Non-Profits and Participating In Food Shows
Candidates Should Submit A Cover Letter and CV In Response To This Posting Via Email