Seeking a part time line/prep cook for a small cafe and bakery that specializes in sourdough bagels & sourdough pizzas (must work Sundays and one other day: Saturday or Friday is preferred, but can be flexible on this for the right candidate). We are a small team that makes all of our pastries, bagels, focaccia and pizza in house. Must be a multi-tasker willing to do a little bit of everything (including some dishes). Looking for someone who has experience working a line and prep experience as well (experience or interest in making bagels and/or pizza is a plus!). Pay is competitive and includes tips. We are an inclusive, friendly and respectful work place and are looking for like minded people!
